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small experiments - Standings

third Bokashi trial:
(EM1)
first Week 100 ml leachates, light, sour-smelling stink, no; indicator test: pH 5.4

second Bokashi trial: third
Week 500 ml leachates, light, sour-smelling, thin stinks again, not; indicator test: pH 5.8
4th Week 700 ml leachates, light, sour-smelling, thin does not stink; indicator test: pH 5.6

Bokashilagerung:
1x mixed with charcoal (does not smell)
1x in broth stored

vermiculture:
no activity seen , not moldy charcoal shift Bokashi 'untreated' Bokashi moldy, temperature 5 ° C